Scenes From the May 30 Mill City Farmers Market

It's starting already - more produce variety!  I'm not yet sure how they're going to come together, but I have a fridge full of pea pods, cucumbers, cherry tomatoes, asparagus, lettuce, smoked trout, cheeses and other goodies.  One thing is for sure, there will be HeathGlen Harissa and Sunrise Flour Mill pasta involved!  :)

We are absolutely delighted to welcome two new vendors to the Mill City Farmers Market - Northern Waters Smokehaus and Body Bliss. Look for future separate posts on these vendors under our Farmers Market blog.

The goat!