Restaurant Week Winter 2016: Feb 21-26
Celebrate the best of Twin Cities dining with a week's worth of great deals in the Twin Cities trendiest and best restaurants from February 21-26. Participating restaurants will serve two course lunches for $10-$25 and three-course dinners for $15- $35 (beverage, tax and gratuity not included).
Mpls.St.Paul Magazine’s Restaurant Week started in 2007 in an effort to connect Twin Cities food enthusiasts with the best in Twin Cities dining. Since then, Restaurant Week has become a tradition embraced by Minnesotans.
Visit restaurants such as Sanctuary, Ginger Hop and Haute Dish. View full list at: http://mspmag.com/Contests-And-Promotions/Restaurant-Week/.
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