Opening Day at the 2015 Mill City Farmers Market
Sunday, May 10, 2015 at 5:28PMIt was a non-stop hugfest at the May 9 Market as vendors, customers, neighbors and friends all converged to celebrate opening day.
The Black Cat crew back in action!
The new method Barkley's Bistro is using to roast bones retains more marrow.
Juut Salonspa hosted a seedling planting table for little ones to create a Mother's Day gift.
At the Wedge Community Co-op booth, shoppers were treated to packets of organic seeds.
During the May Markets, vendors are ready to help you start your own garden with an array of flowers, veggies and herbs.
Bikeways for Everyone informed interested shoppers about the collaborative campaign of community partners, businesses and individuals advocating for 30 new miles of protected bikeways by 2020.
In addition to delicious, crisp toasted hazelnuts and oil, Hazelnut Valley Farm offers bags of shells for mulch. They're attractive, and the sharp edges will keep the slugs under control.
Here's a handy new complimentary service this year - the Veggie Valet. The staff at the Info Booth will hold your items so you can enjoy a meal, do more shopping, or take in an event at the Market.
We're proud to be on the Sponsor board along side organizations committed to the continued success of the Mill City Farmers Market.
The Market just wouldn't be complete without the Singing Hills Goat Dairy mascot. :)
Reader Comments (2)
It was a fabulous opening day. Great photos as always.
Perfect day. Lots of people. Look forward to a fabulous summer at the Mill City Farmers Market.