Mpls.St.Paul Magazine's Restaurant Week is July 12-17
Mpls.St.Paul Magazine’s Restaurant Week started in 2007 in an effort to connect Twin Cities food enthusiasts with the best in Twin Cities dining. Participating restaurants will serve two course lunches for $10-$20 and three-course dinners for $15-$30 (beverage, tax and gratuity not included).
Click here for more info and to view the list of restaurants in our riverfront neighborhoods.
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