Are you a Foodie? You Won't Want to Miss the Oct 30 Talk of the Stacks at Central Library!

Talk of the Stacks with Dana Cowin
in conversation with Andrew Zimmern

Dana Cowin has been covering the world of food, wine and style for over 30 years. Food & Wine’s Editor-in-Chief since 1995 and a guest judge on Top Chef, she was inducted into the James Beard Foundation Who’s Who in Food & Beverage in America in 2012.

Ms. Cowin will be joined by friend and fellow foodie Andrew Zimmern to discuss her newly released cook book, Mastering My Mistakes in the Kitchen− a collection of recipes, stories of her own culinary ineptitude and invaluable lessons she has learned from some of the today’s greatest chefs.