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Friday
Sep172021

The Bacon Social House Returns Today - Here's What's Cookin'!

Article and photos by Becky Fillinger

The Bacon Social House officially reopens Friday, September 17. My advice is to make a reservation and wear clothes that have a bit of give – you’ll be eating lots of bacon - what some people consider the most coveted cut from the hog – and you’ll have plenty of it.

First, the restaurant is gorgeous. Bacon is the star of the show. Bacon neon, murals and an open kitchen remind you of what’s to come. The staff is energized and so ready to welcome you back! Mike, Will, Alexis and Mitchell made my visit memorable – they’re knowledgeable, friendly and proud to be working at Bacon Social House. 

The Green Chili and Chips was a wonderful starter.

The chili was not too spicy and had layers of flavor – jalapeno, chipotle, pork, onions and of course, green chiles. The homemade tortilla served on the side was crispy and made an excellent dipping tool.

On the Wedge Salad of crispy iceberg lettuce with blue cheese drizzled over it, you’ll find many chunks of blue cheese on your plate! Applewood bacon, cut into lardons, and cherry tomatoes added texture and flavor.

Now to the bacon samplers – wow! My bacon flight had 6 crispy strips. Some strips were candied and others were savory - Sriracha, applewood smoked, barbeque and chili lime. As a guest, you’re provided kitchen shears to cut bite sized pieces as you progress through the platter. The baller bacon, also served with shears, is a thicker cut bacon that is candied and baked.

Was there room for more eating? Yes there was! If you go, please check out the Chicken & Waffles. The Belgian waffle is crispy, the chicken breast is crispy, the sausage gravy is decadent and the warm maple syrup pulls it all together. The Baller Mac & Cheese was a very large portion of goodness:  smoked gouda, cheddar, onions and the thick cut baller bacon.

Can a vegetarian find happiness at the Bacon Social House? Yes, there are many items that will please everyone in your party. Is there a happy hour? Yes, and it starts at 3PM! It features $5 small bites (bacon and cheddar tater tots, smoked wings, poutine and the green chili!), $3 beers, $4 well drinks and $2 off any wine. 

Excellent food – check. Friendly staff – check. Great atmosphere – check. Book a table online or call 612-428-7107 for a reservation and make your way to 700 S 3rd Street.

Neon bacon!

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