February 6, 2019, Wednesday - Flavor Minneapolis Dinner Featuring The Herbivorous Butcher at Loews

Time: 6p - 9p

Location: Loews Minneapolis Hotel, 601 1st Ave N

Flavor Minneapolis Dinner Featuring The Herbivorous Butcher

Join us on Wednesday, February 6, 2018, at 6 p.m. for an elevated four-course dinner at Cosmos Restaurant at the Loews Minneapolis Hotel with our Flavor by Loews Hotels Partner; The Herbivorous Butcher and Hotel Executive Chef Timothy Fischer who have partnered to create a unique available as a vegan or traditional menu.

MENU
Amuse Bouche
Cider Rosemary Consommé

Classic Champagne Cocktail

First Course
Choice of

The Herbivorous Butcher Charcuterie & Cheese
A selection of vegan meats and cheeses with traditional accompaniments

Red Table Meat Co. Charcuterie & Cheese
A selection of meats and cheese with traditional accompaniments

Louis Jadot Macon-Villages, Chardonnay, France, 2015

Second Course
Butternut Squash Three Ways
Coulis, Roasted, Crispy - vegan feta, Champagne pomegranate vinaigrette

Whitehaven, Sauvignon Blanc, New Zealand, 2015

Main Course
Choice of

Vegan Surf & Turf
Tenderloin medallions, King Trumpet scallops, carrot purée, broccolini, roasted garlic saffron mojo

Surf & Turf
Beef tenderloin medallions, diver scallops, carrot purée, broccolini, roasted garlic saffron mojo

Torres Altos Ibericos Crianza, Rioja, Spain, 2013

Dessert
Chocolate Cake
Caramelized blood oranges, raspberry sauce

Vanilla-infused bourbon Manhattan

About Our Partners
The Herbivorous Butcher, a Flavor Minneapolis by Loews Hotels partner, is a one-of-a-kind vegan butcher shop that is the first in the country. The Herbivorous Butcher’s mission is to deliver delicious tasting, fresh vegan meats and cheeses for a happier, healthier world.

About our Chef
Fischer, a St. Paul native, infuses his cuisine with the freshest ingredients available. An avid outdoorsman and forager, Chef Fischer imparts flavors from the waters and woods of Minnesota throughout his cuisine. His culinary vision incorporates a true taste of Minnesota in a refined, yet approachable way.

The tantalizing menu combines Fischer’s passion for imparting the flavors from the waters and woods of Minnesota with The Herbivorous Butcher’s talent for making the most flavorful, nutritious and satisfying meat alternatives.

Cosmos is located on the fourth floor of Loews Minneapolis Hotel at 601 1st Avenue North, Minneapolis, Minnesota, 55403. For more information, please call 612-677-1100. The four-course dinner is $90 per person. The optional drink pairing menu is available for $40 per person. Tax and gratuity is not included. Reservations are required and can be made online at Open Table.

Cosmos Restaurant: https://www.loewshotels.com/minneapolis-hotel/dining/restaurant