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Covering life, work, and play in the Historic Mill District and Downtown Minneapolis Riverfront neighborhoods. Have an opinion, local news or events to share?  Contact us.

Thursday
May152025

Pen Pals' 29th Season Lineup Announced

Friends of Hennepin County Library has announced the lineup for their 2025-26 season of Pen Pals, the highly-acclaimed and longest-running literary series in the Twin Cities. 

The 29th season of Pen Pals will once again feature a captivating array of award-winning and bestselling authors. Please join us at Hopkins Center for the Arts as we welcome Wally Lamb, Laila Lalami, Kaveh Akbar, Imani Perry, and Ariel Lawhon. 

Current subscribers, now is the time to renew your season ticketsRenew online today and by phone starting May 7 (612-543-8112.)

New subscribers, subscriptions go on sale on Friday, June 27, with a special presale for Library Leadership Circle members on Thursday, June 26.

We hope you can join us for another season of thought-provoking conversations and literary adventures!

Book cover of 'River Is Waiting' and portrait of Wally Lamb

Wally Lamb

She's Come Undone, I Know This Much is True

Thursday, Oct. 9, 2025 7:30 p.m.

Friday, Oct. 10, 2025 11:00 a.m.

Book cover of 'Dream Hotel' and portrait of Laila Lalami

Laila Lalami

The Dream Hotel, The Moor's Account

Tuesday, Oct. 28, 2025 7:30 p.m.

Wednesday, Oct. 29, 2025 11:00 a.m.

Book cover of 'Martyr!' and portrait of Kaveh Akbar

Kaveh Akbar

Martyr!, Calling a Wolf a Wolf

Monday, Dec. 8, 2025 7:30 p.m.

Tuesday, Dec. 9, 2025 11:00 a.m.

Book cover of 'Black In Blues' and portrait of Imani Perry

Imani Perry

Black in Blues, South to America 

Thursday, Mar. 5, 2026 7:30 p.m.

Friday, Mar. 6, 2026 11:00 a.m.

Book cover of 'Frozen River' and portrait of Ariel Lawhon

Ariel Lawhon

The Frozen River, I Was Anastasia

Thursday, April 30, 2026 7:30 p.m.

Friday, May 1, 2026 11:00 a.m.

 

Wednesday
May142025

Lake State Mountaineering Announces May 16-18 Grand Opening Celebration

Steve Schreader

Lake State Mountaineering has filled the void left when Midwest Mountaineering closed. The Grand Opening is happening this weekend, May 16-18, with events, community groups onsite, prize drawings for gear, and many other activities to kick off the opening. We talked to Steve Schreader, Owner, about the lovely new outdoors business at 424 Washington Avenue N, Suite 203 (above Crisp and Green) in the North Loop. Read below for more information on products to be featured, community involvement and classes!

Q:  The Star Tribune predicted that a phoenix would arise from the fire around the closure of Midwest Mountaineering. That has happened with Lake State Mountaineering – congratulations! Please talk to us about how your passions have fueled your career – we all need to hear more of these stories.

A:  Thank you, my passion really is derived from 3 major objectives. #1 My love for the outdoors in all its forms, be it climbing, paddling, biking, camping, you name it. I just love being outside with good people. That leads me to #2 - Being with good people is also a passion of mine. I want to support anyone who has the same love for the outdoors or is just exploring it for the first time. This leads to my 3rd objective, which comes from my education background and my desire to provide support in the form of skill development and raising the level of stoke with all outdoor enthusiasts. All three of these are what has driven both my career and now the creation of Lake State Mountaineering.

Q:  What products will you carry at Lake State Mountaineering? What’s your process for evaluating the quality and sustainability of products?

A:  Generally, Lake State will carry much of the same products and categories that Midwest had, including the popular Thrifty Outfitters, but with a more specific focus on BWCA Paddling and Travel and climbing in all its forms. I will still be carrying backpacks, tents, sleeping bags, apparel, and much more, and the more technical in-store gear will focus on Paddling and Climbing.

Having been a buyer at Midwest for 5 years, as well as using many of these products in my own outdoor adventures, I personally test most of the products I've decided to bring into the shop. Additional product decisions will come from the staff that I have lined up, and their expertise and product knowledge will help drive the specific lineup that we carry throughout the store. Suggestions from customers and the respective communities will also play a part in the product selection. Lake State values what its members and customers desire to use and what equipment they trust in their own outdoor pursuits. The goal of Lake State is to provide the highest quality products within our shop. Additionally, we realize that there can be financial barriers to much of that gear, and working to remove some of those to allow folks to enjoy the outdoors is one of the many pillars that stand as the foundation of Lake State Mountaineering.

Q:  Do you have a secret for predicting trends in the outdoors industry?

A:  I don’t know if I would call it a secret. I believe that being involved within the respective community you are wanting to support with your store is extremely important. Listening to members of that community on what they are seeing and wanting to talk about is just as important as watching market trends for a particular category. The trends cannot overshadow the value of feedback from the local community if you are among them, visible, and showing support for their outdoor activity.

Q:  Will there be classes – for beginners and experts – in outdoor sports? Please say yes for beginners!

A:  Yes and Yes! One of the biggest goals of Lake State is to bring back and expand educational opportunities for anyone looking to be involved and explore the outdoors, be it beginner or veteran. With REI recently eliminating its experiences programs, Lake State sees a massive void that needs to be filled. By partnering with local guides and guiding companies, as well as providing opportunities for local non-profit groups to share their expertise, Lake State looks to provide all sorts of clinics and workshops, from packing your portage pack and intro canoeing skills, to advanced climbing and alpine skills, to everything in between. Lake State will have opportunities for everyone.

Q:  Are there emerging brands or products you are particularly excited about?

A:  Absolutely! Two products for climbing would be Totem Cams and Rocky Talkie. Totems are a phenomenal smooth active anchoring tool that are some of the best on the market, and they are currently non-existent in the Midwest. I love using the Totem Cams that I own, and many members of the local climbing community have been asking for them for quite a while. Rocky Talkie is a hand-held 2-way radio, but has a much better range than a normal 2-way radio. It is primarily used with alpine and rock climbers, particularly in areas where multi-pitch climbing takes place, or in the case of our north shore, when you are being lowered and the belayer cannot see the climber, let alone hear them. I have also used them as a great way to communicate on BWCA paddling trips when the wind is howling and you need to speak with other canoes in your group while on the water.

For coffee lovers in the outdoors, VSSL is a new brand of portable grinder and and all-in-one filtering system that is robust and extremely easy to use while in the backcountry. These products really transform and simplify having coffee in the morning in the backcountry, especially where weight is a consideration.

Another focus of Lake State when it comes to brands is local brands and local products. There are quite a few brands locally here in the Midwest that are really going to be game changers in the community, but I don’t want to give too much away, you’ll have to swing into the shop to check them out.

You can trust an owner who uses the equipment he sells!

Q:  I’ve heard you’ll have a café onsite – please tell us more.

A:  Hah! Cafe might be too strong of a word. In the initial vision of Lake State, there was the desire to have a cafe’ bar in the shop to provide folks with a space that would allow them to relax, have a coffee, and perhaps meet up with the climbing partner or canoe group and plan out their trips. Due to the space we ended up in, the full vision of that cafe will unfortunately not be achieved; however, the desire for the space for folks to come and meet over a coffee is still there and will be a part of the shop. Lake State will provide free coffee (highlighting a particular brand or flavor that is either local or a brand that is being sold in the shop), as well as local snacks and food goods that work both as a backcountry food item but also have great everyday appeal.

Q:  How will Lake State Mountaineering support the local outdoor community?

A:  Supporting the local community is at the top of the list. The combination of quality local products, education, and skill-based workshops/clinics, as well as being visible and involved in the respective outdoor communities and the events that they put on are the best ways for Lake State to show that support. It's not just in selling the gear; it's riding that fine line of listening intently to community members to see what’s on their minds as it relates to the outdoors, how they feel about certain products or brands, and listening to that feedback while staying true to the vision and mission of Lake State.

Q:  We wish you a fantastic start to your business and many years of success. How may we follow your news?

A:  Thank you, I appreciate that. Folks can join the email list at www.lakestatemountaineering.com where there is a weekly newsletter with deals, updates, etc. For those who follow social media more closely, Instagram (@lakestatemn) and Facebook (@Lake State Mountaineering) are the two main platforms that we are on.

The YouTube channel is also up and running and more videos will be forthcoming on product reviews, how-to videos, brand reviews, as well as videos of the many clinics and workshops that we will be providing on-site.

Be sure to come to Grand Opening Weekend – May 16-18. There will be lots of activities and prize drawings.  We look forward to meeting you! We are located at 424 Washington Avenue N, Suite 203, directly above Crisp and Green. Enter from Washington Avenue and head upstairs through the big black door as you come in. Once on the second floor, Lake State will be on your left.

Tuesday
May132025

FINNOVATION Institute Fellowship Program Now Accepting Applications

Applications for the seventh cohort of the FINNOVATION Fellowship Program are now open and due by June 1, 2025. The program supports impact-driven, ‘early-stage’ entrepreneurs as they launch and lead sustainable and innovative businesses.

For its first six years, the FINNOVATION Fellowship was an intensive nine-month initiative for a select cohort of nine social business leaders in Minnesota. New in 2025, the program is changing to support more social entrepreneurs, especially those in the earliest stages of exploring a business idea.

For the 2025-26 cohort, the Fellowship program will be split into two distinct phases: the Discovery Module and the Fellows Module. The Discovery Module will accept up to 18 participants and, for three months, will focus on developing a deeper understanding of participants’ market opportunity and value proposition.

All Discovery Module participants are eligible to be considered for the Fellows Module. Up to nine participants will receive a $50,000 stipend and will work closely with the FINNOVATION Institute for six months to focus on their business's operational and strategic elements. This will result in a strong business plan and pitch as well as deeper work in leadership development.

Ideal Fellows are driven to be great leaders who can bridge the gap between social change and business and embrace the ups and downs of personal growth and entrepreneurship. “This program is a great opportunity for people with expertise in various sectors, but who aren’t sure how to start or grow a business,” says Connie Rutledge, Executive Director of the FINNOVATION Institute.

To learn more about the 2025/2026 Fellowship Program, apply, and learn about FINNOVATION Fellowship alums, please visit www.finnovationinstitute.org.

Saturday
May102025

Help Restore Our Riverfront Nature Sanctuary, East Owamniyomni

Help restore native habitats and protect the clean waters of this scenic nature sanctuary by the Mississippi River, once part of the St. Anthony Falls.

By the east bank of the Mississippi River, where waters once tumbled over the limestone face to create the river’s only natural falls, volunteers are restoring native trees, shrubs, wildflowers and grasses to the shores, slopes, meadows and wetlands of the lower trail area of Father Hennepin Bluff Park.  From Williams Island – visible from the Stone Arch Bridge – to Mill View Meadow – visible from Main Street SE – to Hennepin Beach – downstream from the Xcel spillway - this diverse natural area hums with life. Eagles and herons hunt in its waters, and songbirds nest in its forest. In Dakota, St. Anthony Falls are called Owamniyomni, “turbulent water, whirlpool, eddy,” and volunteers call this part of the park East Owamniyomni, honoring the power of the falls.

The Father Hennepin Bluff Stewards, a project of the East Bank Neighborhoods Partnership, collaborates with the Minneapolis Park and Recreation Board to care for this nature sanctuary, and hosts care days from April to November. All are welcome!

Please sign up here!

Thursday
May082025

2025 Posters for Parks - Call for Artists Now Open Through June 6

Calling all local artists, designers, and illustrators who love Minneapolis Parks! Applications are now open for the 11th annual Posters for Parks show, happening Saturday, October 11 at Minnehaha Park. This event features limited-edition posters that benefit our parks - artists receive 50% of each sale, with remaining proceeds supporting the Minneapolis Parks Foundation’s People for Parks Fund.
.
Don’t delay – the Call for Artists closes on Friday, June 6! Apply here

 

Wednesday
May072025

May 7th Bridge 9 Improvement Project Update

Bridge No. 9 was constructed in 1922 by the Northern Pacific Railroad to carry freight over the Mississippi. The City of Minneapolis acquired this bridge in 1986 and converted the bridge to a pedestrian use bridge in 1999. The bridge currently provides a Mississippi River crossing for the Dinkytown Greenway bike trail.

Beginning in April, 2025, the City of Minneapolis started making repairs and improvements to Bridge 9, Abutment 1 and the approach spans on both ends of the bridge

*  *  *  Latest project news  *  *  * 

2025 Construction Phase

Public Works has been working on this bridge in phases over the past few years, starting with the substructure work (piers and abutments).

In 2025, the scope of work will focus on the superstructure, which includes removing and replacing the approach span decks, replacing the existing railing with a high-safety railing and rehabilitating the east side abutment.

Rehabilitation work on the abutment consists of the removal of degraded concrete, then repairing and strengthening the concrete to remain with new reinforced concrete. The work on the approach spans consists of the removal of the old ballast slab/deck, aggregate and bituminous pavement, then constructing a new reinforced concrete deck.

View of removed bridge deck

The abutment work takes place within Bridge 9 right of way through University of Minnesota property.  It is occurring adjacent to the U of M Main Energy Plant. Access and staging for the work were closely coordinated with University officials.

Sawing concrete slab

Schedule

Construction activities this season started on April 7th of 2025. The scheduled completion date is the end of December 2025. The contractor is currently anticipating substantial completion by the end of November 2025.

Traffic Impact

The bridge is closed to bicyclists and pedestrians this season. The Detour route is below, and it is also posted to the project webpage.

Current Work

For the month of April, the following construction operations were performed: Work site establishment, installing the debris containment system, removal of the aggregate and bituminous surface on the approach spans, saw cutting the northern approach span for deck removal and beginning to remove the deck on the northern approach span.

Removal of concrete slab section

Coming Up

Continued deck removals, railing removals, excavation on the North side of the bridge to allow for work on Abutment 1.

Stay Connected

For more details and to sign up for email updates please visit the project page.

For concerns or questions about the Bridge 9 project please contact:

Contact the project engineer: Petru Vizoli,
612-201-1905, or Petru.Vizoli@minneapolismn.gov

Contact the engineer: Oscar Weber,
651-470-4790 or Oscar.Weber@minneapolismn.gov 

Contact the design team project manager: Rich Revering,
612-718-8412 or Richard.Revering@Bolton-Menk.com 

Wednesday
May072025

Meet the Actors Who Portray Elsa and Anna in the Children’s Theatre Company Production of Disney’s Frozen

A Discussion with Elsa (Gillian Jackson Han) and Anna (Julia Ennen)

Nothing can come between Anna and Elsa as they team up to lead Arendelle. Being sisters and best friends, some of their bravest moments were ones when they were protecting each other and you can see this in person at The Children’s Theatre Company’s production of Disney’s Frozen. We talked to Gillian Jackson Han and Julia Ennen about their starring roles as Elsa and Anna. Frozen is on stage through June 15 – buy tickets here.

Gillian Jackson Han and Julia Ennen in CTC's production of Disney's Frozen The Broadway Musical. Photo by Glen Stubbe Photography

Gillian Jackson Han

Q:  What was your reaction when you found out that you were cast as Elsa? 

A:  I was grateful and excited for a moment, and then immediately terror-struck realizing the work and discipline it would take to sing Let It Go 9 times a week. BUT mostly joy and excitement.

Gillian Jackson Han (Elsa)Q:  Elsa's journey involves themes of self-discovery and acceptance. How do you connect with these themes personally, and how do they influence your portrayal?

A:  These are themes to which any adult or child can relate to some degree. We have all felt othered, and afraid to step into our own power and strength because of it, and if we're brave enough, we experience the very freeing moment of deciding to try it anyway. At the end of the day, Elsa is just a scared girl searching for a sense of belonging.

Q:  The song "Let It Go" is iconic. How do you approach performing such a well-known piece to make it fresh and impactful for the audience? 

A:  When it comes to telling the story, I keep coming back to what I owe Elsa. I don't think about doing the song justice, but rather, the woman afraid of using her voice. And then, of course, a lot of hydration and electrolytes. 

Q:  What has it been like working with the cast and creative team at the Children's Theatre Company for this production of Frozen? 

A:  Wonderful. This cast will blow you away, and I am endlessly impressed by the warmth, professionalism and genuine love with which the team approaches each day. 

Q:  Anna and Elsa have such a strong sisterly bond - how do you bring that relationship to life on stage? 

A:  The dynamics of sisterhood are far from "new" to me. I am the older sister to a younger sister and it is one of the pillars of my identity. So, while the magical powers are a first for me, the relationship dynamics are old hat. And it should be said that Julia is so talented and easy to work with, the fighting feels like playing.

Q:  Are there any other Disney characters you would like to play on stage? If yes, please tell us more. 

A:  The list is honestly too long to go through, but someday soon, I want to play Meg in Hercules. 

Julia Ennen

Q:  You have an extensive background in music and voice studies. I read that you have training in the Meisner Technique. Can you tell us what that is and how might it influence your portrayal of Anna?  

A:  Yes! I have a Masters in Music Theatre and an Advanced Certificate in Vocal Pedagogy from New York University. After graduating, I studied Meisner Technique under the late Ted Wold

Meisner Technique is an acting approach that emphasizes truthful behavior in imaginary circumstances, connection with your scene partners, and appropriately reacting to external stimuli. Your focus is on the other person and how their words and behavior affect you, rather than focusing purely on your own lines and cues. This is somewhat different from other acting approaches that emphasize emotional recall and sense memory. 

Meisner Technique helps me be a more present and generous actor. It helps me be a better listener and respond more authentically in a scene. My character, Anna, always boldly tells the truth. She does not pity herself or others. She is curious, determined, and unstoppable in her quests. And Anna loves people! Meisner is extremely helpful in bringing her to life on stage. 

Julia Ennen (Anna)Q:  Your performing career includes work with various local theaters, such as History Theatre and Theatre Elision. How have these diverse experiences contributed to your development as an artist?

A:  We are so lucky in the Twin Cities to have such a robust artistic community. Everywhere you look, there is thought-provoking, entertaining, and enriching performing art. What is so beautiful is that every theatre does things a little bit differently; No one place is alike in its process or its productions. As an artist lucky enough to work at a number of theatres in town, these experiences have made me more flexible, more resilient, and more capable. 

Q:  What aspects of Anna's character do you find most relatable, and how do you infuse your own personality into her character?

A:  I relate immensely to Anna's silliness, her energy, her fierce love for her people, and her determination. Anna is not concerned with what it will take to achieve her goals; She has a "leap first!" approach (quite literally), and she is always motivated by love. I see much of myself in Anna, and I try not to get in my own way! 

Q:  What’s your go-to pre-show ritual to get into character?

A:  I'm definitely someone who likes to take their time while getting ready! I always do a thorough vocal warmup and physical warmup (combination of yoga poses and some light stretching). I do a mental walk-through of the show beginning to end to visualize my movements ahead of time. Once my hair and makeup are complete and I'm fully in costume, I do a few breathing and grounding exercises. I may pace backstage before my first entrance so I maintain my energy. All of this helps me feel ready and clear-headed before each show! 

Q:  Anna and Elsa have such a strong sisterly bond - how do you bring that relationship to life on stage?

A:  Gillian Jackson Han (Elsa) is so full of kindness and generosity, not to mention her fierce talent. She makes it easy to be her Anna. In and outside of rehearsals, we listen to each other, we hold each other up, and we make sure the other feels heard. 

Q:  Outside of your professional life, what activities or hobbies do you enjoy that might surprise your fans?

A:  One of my favorite de-stressing activities is lifting weights. I was never an athletic kid growing up, was always picked last for teams, etc., but I have found true empowerment in strength training and experiencing all that my body can do. It helps me feel stronger and more capable on stage, especially in such an active show. 

I also love making up silly songs for other people's pets and giving animals different voices...

Q:  If you could play any other Disney character on stage, who would it be?

A:  Belle in Beauty and the Beast! 

Q:  What has been the most rewarding aspect of playing Anna in Frozen at the Children's Theatre Company?

A:  This is an absolute dream come true! I'm pinching myself in rehearsals. Anna has been a dream role of mine ever since I saw the original Broadway production. One of the most rewarding aspects is sharing the theme of sisterly love and friendship in such an iconic story! 

Wednesday
May072025

May in Downtown Parks: Openings, Art, Sports & Volunteer Opportunities

Via a May 7th e-announcement from Minneapolis Park and Rec Board:

From art classes and book clubs and bocce ball, Downtown Parks are your go-to for spring fun. Here’s what’s happening this month:


River Hub opening


🎉 Grand Opening: The River Hub at Graco Park

Saturday, May 10 | 10 am–4 pm
Graco Park – 810 Sibley St NE, Minneapolis
Ribbon Cutting at noon

Join us as we celebrate the grand opening of The River Hub, marking the next chapter of Northeast Minneapolis’s riverfront transformation. From its origins as Scherer Bros. Lumber to its vibrant rebirth, this park is a true testament to community and environmental progress.

Opening Day Schedule:

  • 10 am – Free Yoga with Bouldering Project
  • 10 am–2 pm – Hornbeck Pack Boats and Canoe experiences 
  • 10 am–4 pm – Minneapolis Park Market - featuring over twenty vendors
  • 11:30 am – Opening Remarks
  • Noon – Ribbon Cutting Ceremony
  • 12:30–4 pm –
    • Art Activities with Alec
    • Fat Bike Rides
    • Spark'd Studio Open House
    • Seed Library - bring some and take some
    • Cones & Creamery and KCM Egg Rolls onsite

Explore the new park building, enjoy art activities, and connect with nature at the river’s edge. It’s a day full of creativity, community, and celebration!


Tshirt weaving

Park Palette: Weaving with t-shirts
Monday, May 12 | 6:30-8 pm
Water Works

Learn how to weave, knot, and tangle! In this class you will learn how to make yarn out of t-shirts and then use it to create some beautiful braiding to take home. We will provide t-shirts, but feel free to bring your own stash if you would like.

Cost: $15 residents | $22.50 non-residents

Register for Weaving

Art-A-Whirl at Graco

🌟 Art-A-Whirl at Graco Park (30th Anniversary!)

Friday, May 16 | 5–10 pm
Saturday, May 17 | Noon–8 pm
Sunday, May 18 | Noon–5 pm

Celebrate Art-A-Whirl’s milestone anniversary with an amazing lineup of creative makers at Graco Park. Meet local artists and enjoy sustainable fashion, screen prints, and youth-driven art projects.

Featured Makers:



Spring Book Club: The French Winemaker's Daughter by Loretta Ellsworth
Monday, May 19 | 6:30-7:30 pm
Water Works – Free, drop-in

This month, we’re reading The French Winemaker’s Daughter by Loretta Ellsworth—a moving historical novel set during World War II. Told through the voices of two women generations apart, this story explores love, war, and loyalty, all connected by a mysterious bottle of wine stolen by the Nazis.


Cornhole league

🏐 Adult Summer Sports Leagues

Now open for registration! Whether you’re a casual player or a fierce competitor, we’ve got the perfect weeknight lineup.

🌿 Grass Bocce Ball

  • Tuesdays at North Loop Park

  • Fridays at Water Works Park

🪵 Kubb

  • Wednesdays at Water Works

🌽 Cornhole

  • Thursdays at Water Works

⏰ Games start at 5:30 pm and 7 pm

🍴 Food & beverages available from Owamni’s Wakpa Bar at Water Works!

Learn more about our leagues

Get Involved: Volunteer with Downtown Parks

Give back, have fun, and be part of the magic that makes our parks special.

Downtown Parks Program Volunteer - Support weekly and monthly programs like arts, dance, games, and movie nights.

Downtown Parks Events Volunteer - Join us at major events like Kick-off to Summer, Red, White & Boom!, K-pop in the Sunset, and more!

Commons Garden Volunteer - Help maintain and beautify the planter boxes at The Commons (4th Street & Park Ave).

🌼 Learn more & sign up

 

Downtown Minneapolis Parks

The Commons Park - 425 Portland Avenue South

Gateway Park - 1 1st Street South

Graco Park - 15 8th Ave Northeast

Nicollet Island Park - 40 Power Street

North Loop Park - 731 N 3rd St 

Water Works at Mill Ruins Park - 425 West River Parkway

Questions? Email Aisling Reynolds, areynolds@minneapolisparks.org.

Monday
May052025

Theater Latté Da Announces Tony Award-Winning Musical PASSION Opens in June

Performances begin June 4 and run thru July 13 at the Ritz Theater

Theater Latté Da's Justin Lucero will direct the rarely produced Stephen Sondheim and James Lapine masterwork PASSION - the shows first production to be presented in Minnesota in over 20 years. PASSION opens at the intimate Ritz Theater on June 7. Tickets are on sale now online at latteda.org or 612-339-3003.

Per Lucero, “Announcing PASSION to conclude our mainstage season is a momentous occasion, marking our return to the canon of Stephen Sondheim’s genius work. This stunning and rarely produced masterwork showcases a dramatic journey of love, desire, and obsession that will leave a profound impact on our audience.”

Set in 1860s Italy, a gripping, fiery love triangle ignites when a dashing army captain is transferred to a remote military outpost. Giorgio, already in a passionate, clandestine affair with Clara back home, enters the sights and heart of Fosca, a fragile woman who turns out to be capable of adoration and desire unlike anything he has ever known. This Best Musical Tony winner, one of Sondheim’s most unforgettable, is an exultantly dramatic journey of love, desire, and obsession.

Last seen in the Twin Cities in a 2004 production from the Minnesota Opera, PASSION marks Theater Latté Da’s mainstage 99th production, and a return to its signature staging of the work of Stephen Sondheim. Past Sondheim pieces produced by Latté Da include Merrily We Roll Along (2022), A Little Night Music (2019), Assassins (2018), Gypsy (2016 and 2006), Sweeney Todd (2015), Into the Woods (2015), Company (2012) and Sunday in the Park with George (2003). 

PASSION is among three collaborations between Sondheim and librettist James Lapine, which also include Into the Woods and Sunday in the Park with George. The show premiered on Broadway in May 1994,  receiving 10 Tony Award nominations and winning four including Best Musical, Original Score and Book.

The creative team for PASSION includes Justin Lucero (director), Jason Hansen (music direction and orchestrations), Emily Michaels King (movement direction), Paul Whitaker (scenic and lighting designer), Amber Brown (costume designer), Peter Morrow (sound designer), Madelaine Foster (properties designer), and Emma Gustafson (wig, makeup and hair designer). Shelby Reddig is the Production Stage Manager, and Joelle Coutu is the Assistant Stage Manager.

Single tickets start at $36, plus fees ranging from $5.50 to $6.75. Group, student and other discounts are also available.

In-person box office hours are Tuesday to Friday from 12-5:00pm and Saturday from 12-5:00pm when in performance. Post-show discussions, ASL/AD, Open Caption, and masks-required performances are available on select dates. Braille and large print programs, assistive listening devices, and high-capacity bariatric chairs are available at every performance.

Theater Latté Da’s 2024-2025 season is made possible in part by Ameriprise Financial, Elizabeth C. Quinlan Foundation, James B. Linsmayer Foundation, The MAP Fund, The McKnight Foundation, The Nara Fund,  National Alliance for Musical Theatre, National Endowment for the Arts, RBC, Prospect Creek Foundation, The Ruth Easton Fund of the Edelstein Family Foundation, The Shubert Foundation; the voters of Minnesota through a Minnesota State Arts Board Operating Support grants, thanks to a legislative appropriation from the The Arts and Cultural Heritage Fund and numerous generous individual contributors.

Sunday
May042025

A Toast to Opening Day at the Mill City Farmers Market

May 3, 2025 Mill City Farmers MarketTo ring in the Mill City Farmers Market 2025 outdoor season opening day, Farmers Kitchen + Bar served up a signature cocktail they created in collaboration with MCFM - the Tipsy Carrot. It featured carrot ginger juice from Pure Ginger for You and Salted Strawberry Jam puree from Serious Jam. They also had a version sans the vodka, A Lil Carrot Kiss.

May 3, 2025 Mill City Farmers Market

Three of the new vendors for the 2025 season deputed at the May 3rd market: 

1) Solace Artisan Breads

May 3, 2025 Mill City Farmers Market

May 3, 2025 Mill City Farmers Market

I brought home a loaf of the Multigrain Pan Loaf, which tasted as wonderful as it looks. Scroll down to see the massive Challah bread - that is next on my list. They are a fulltime vendor, so you can look forward to their fresh breads every Saturday.

May 3, 2025 Mill City Farmers Market

May 3, 2025 Mill City Farmers Market

May 3, 2025 Mill City Farmers Market

May 3, 2025 Mill City Farmers Market

May 3, 2025 Mill City Farmers Market

2) 38th Street Farm

May 3, 2025 Mill City Farmers Market

May 3, 2025 Mill City Farmers Market

I ran into a neighbor at the Market around 10:30a who said their cat loved the Pet Grass so much she had to come back and get more! Find their MCFM schedule here.

May 3, 2025 Mill City Farmers Market

May 3, 2025 Mill City Farmers Market

May 3, 2025 Mill City Farmers Market

May 3, 2025 Mill City Farmers Market

May 3, 2025 Mill City Farmers Market

3) Enchanted Gardens of Minnesota

May 3, 2025 Mill City Farmers Market

May 3, 2025 Mill City Farmers Market

I couldn't resist a dozen of these beautiful eggs. They also offer honey, beeswax candles and lovely starter plants. As a fulltime vendor, find them at the Market every Saturday.

May 3, 2025 Mill City Farmers Market

May 3, 2025 Mill City Farmers Market

May 3, 2025 Mill City Farmers Market

May 3, 2025 Mill City Farmers Market

May 3, 2025 Mill City Farmers Market

May 3, 2025 Mill City Farmers Market

May 3, 2025 Mill City Farmers Market

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May 3, 2025 Mill City Farmers MarketCooking demos are back!

May 3, 2025 Mill City Farmers Market

Below, my haul from the May 3rd Market (missing rhubarb from Mhonpaj's Garden that I handed off to a neighbor, and Atacama empanadas that I scarfed down while unpacking all these goodies...). Looking forward to baking the Amazing Brown Mix, a new offering from Janna's Gluten Free Bakery.

May 3, 2025 Mill City Farmers Market

Find more photos from the May 3rd MCFM here.

Finally, congrats to MCFM for being voted one of the top 3 Farmers Markets in Mpls.St.Paul Magazine's 2025 Best of the Twin Cities Readers’ Poll. :D

Saturday
May032025

TC Gemini: Women’s Elite Rugby Comes to the Twin Cities

A Discussion with Nick Donnelly, Senior General Manager

Did you know we have women’s professional rugby in the Twin Cities? The TC Gemini are in their inaugural season. We talked to Senior General Manager, Nick Donnelly, about the Twin Cities as a natural location for a team, community engagement and what the future holds for the sport. On Friday, May 9, the Twin Cities Gemini play the Denver Onyx at TCO Stadium. Everyone should make an effort to support the new team - see the schedule and get tickets here.

Q:  We’re so excited that Women’s Elite Rugby is now in the Twin Cities! Can you describe your role within WER and your specific responsibilities with the TC Gemini?

Nick DonnellyA:  The excitement is mutual! I’m the Senior GM for both the TC Gemini and Denver Onyx. My role is a fast-paced mix of operations, partnerships, ticket sales, and community building. For the Gemini, that means everything from managing the game-day experience to building strategic partnerships and making sure our players feel supported on and off the pitch.

Q:  What factors led to the establishment of the TC Gemini as one of the inaugural teams in Women's Elite Rugby?

A:  The Twin Cities has always been a hub for progressive sport, strong community and fierce competition – it's a great fit for a team like the Gemini. The support we’ve already seen just confirms that this was the right choice. The region also has a deeply committed rugby community, and you’ll see that reflected in our athletes – many of whom got their start with local teams in the area.

Q:  The Gemini's branding emphasizes unity and strength, drawing inspiration from the Twin Cities and the Mississippi River. How did this identity come about, and what does it signify for the team?

A:  We wanted a name that spoke to the unity of Minneapolis and St. Paul – two cities, one heartbeat. “Gemini” represents that dual strength. The Mississippi River runs through both cities and symbolizes movement, energy, and resilience – all values we see in our team. The brand identity is bold and intentional, just like the athletes it represents.

Q:  The Gemini's roster includes players from the Women's Premier League and those with USA National Team experience. What was the selection process like, and what qualities were you seeking in players?

A:  When you have a quality coach like Sylvia Braaten – with national team experience both on the field and as part of the performance staff – players want to play for her. Her approach fits with the league in that she values players with grit, character, and a deep love for the game. We weren’t just looking for raw talent – though there’s plenty of that. We sought out leaders, teammates, and role models – players who bring energy on and off the field. The selection process was competitive, and we’ve ended up with a team that’s incredibly dynamic and driven.

Q:  How does the TC Gemini plan to engage with the local community and build a fanbase in Minneapolis and St. Paul?

A:  Already in Week 1, A Bar of Their Own streamed our game against Chicago Tempest, and it was at capacity shortly after kickoff. We know the Twin Cities is home to passionate fans of women’s sports and rugby. We’re starting with the basics – getting people in seats. We’re partnering with youth clubs, local schools, small businesses, and organizations that share our values. Our mission is to make rugby feel accessible, exciting, and community-driven from the start.

Q:  Where do you see the TC Gemini and Women's Elite Rugby in the next five years, and what steps are being taken to achieve those aspirations? How can we follow along?

A:  In five years, we envision packed stadiums, vibrant youth rugby programs, and a league that sets the standard for how women’s sports should be done. This inaugural season is about laying the foundation – building trust, raising awareness, and delivering unforgettable game-day experiences. You can follow our journey on InstagramFacebook and TikTok – and most importantly, by showing up on game day to support something truly special.

Watch this KSTP interview with Nick for more insight.

Friday
May022025

Theatre in the Round Presents Timely Drama, Sanctuary City - Opens May 9  

Theatre in the Round Players (TRP) is presenting Sanctuary City by Pulitzer-Prize winner, Martyna Majok as a part of their 73rd Season.

Set in 2001, the year that both the DREAM Act was first proposed and 9/11 provoked a wave of xenophobia, this drama follows the story of two teenagers in New Jersey. Both brought to America as children, G and B support each other through life’s harsh circumstances, forging a friendship that becomes a sanctuary. When G becomes naturalized, she and B hatch a plan to marry so that he may legally remain in the country and pursue the future he imagines. But as time hurdles on and complications mount, their intertwined lives become tangled in the realities of love, longing, and belonging in an unwelcoming country.

Vanessa Brooke Agnes directs the three-member cast with stage management by Scott Gilbert, set design by Chris Goddard, costumes by Ryan McCanna, lighting by Andrew Vance, props by Elliott Van Winkle, and sound design by Eevee Pavey.

Sanctuary City runs May 9-June 1, Fridays and Saturdays at 7:30pm, Sundays at 2pm.

*     *    *

Tickets: $20-29

Audio-Described performance: Sunday, May 25

Content Notice: This show contains mature language, references to physical abuse and deportation. Best for ages 16+.

More info & Tickets

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Theatre in the Round’s facilities are accessible for audience members using wheelchairs. Assisted listening and individual captioning devices are available for check-out. For questions about access services, please email tix@theatreintheround.org or call the box office at 612-333-3010.

Thursday
May012025

Mill City Farmers Market Kicks Off 20th Outdoor Market Season on May 3rd

Mill City Farmers Market (MCFM) is ready to kick off its 20th outdoor season on Saturday, May 3rd from 8am to 1pm. They will bring together over 100 rotating local farmers, food producers and artists each Saturday morning May through October in a newly expanded footprint.

MCFM has been a champion for the local food movement since being founded in 2006 by farm-to-table pioneer and James Beard nominated restaurateur Brenda Langton. Located in the Mill District, the Market is a primary storefront for the majority of its 115 local farms and small businesses. There are a wide variety of vendors represented each week including farmers, food makers, textile and ceramic artists, jewelers, bakers, skin and body care, ready-to-eat food and more.

MCFM is welcoming 7 NEW vendors for the 2025 season:

●     38th Street Farm: fresh & dehydrated microgreens, pet grass and pet treats

●     Enchanted Gardens of Minnesota: farmstead products including goat cheese, butter, duck eggs

●     Kisheri Farms: Cameroonian farmer offering a wide variety of West African produce

●     Solace Artisan Breads: Latino-owned bakery offering freshly baked breads

●     Sun-Kissed Farm: Hmong farmer offering a variety of Asian greens and other unique produce

●     The Naked Tree Bakery: baked goods with no gluten, dairy, eggs, or judgement!

●     The Orange Roaster: Ukrainian sweet corn roaster joining us during sweet corn season

MCFM recognizes the significant barriers to organic certification for many emerging farmers, and because of this they not require formal USDA certification, but rather a commitment to regenerative agricultural practices that support the whole ecosystem. In addition to a Local Sourcing Standard, MCFM’s Sustainability Statement supports building healthy soils, sustainable water use, humane treatment of livestock, honorable workplace practices, and rejects synthetic inputs, pesticides and GMO seed. This ensures that you are getting high-quality, naturally grown and made products no matter which vendor you shop with.

Free programming will be offered again at the Market this season

...including live cooking demos with our Market Chefs, Market Yoga with local studios, Power of Produce veggie sampling for kids, Story Time with the Guthrie and more. Alongside food education, the Market and its Charitable Fund will continue their mission to give everyone in our community access to fresh, nutritious food through their food access programming. SNAP/EBT users can get their purchases tripled up to $10 each Market day (spend $10, get $30) and Greens for Good food gleaning will return this year in partnership with Augsburg University’s Campus Kitchen, purchasing excess produce from farmers to provide weekly fresh produce to low-income seniors in the Cedar Riverside neighborhood.

Sunday
Apr272025

May 20 Walk & Talk at Graco Park

From river history to landscape innovation, discover what's new at one of Minneapolis' most recently reimagined parks. 

Tuesday, May 20, 3:30pm - 5:00pm

Explore the transformation of Minneapolis’ riverfront at Graco Park, 810 Sibley Street NE, with project experts from Barr Engineering and AFLA Landscape Architects. This guided walk will highlight the park’s landscape design, ecological restoration, and the historic Halls Island. Learn how this dynamic green space reflects both natural systems and community vision—while enjoying the river views along the way. Mostly paved trail, some stairs/gradual incline.

Spots are limited - please register here.

More info on the Walk & Talk Series.

Saturday
Apr262025

Stanley’s Northeast Bar Room, a Northeast Minneapolis Favorite

Article by Becky Fillinger, photos provided

A discussion with Chasity Sorenson, Marketing and Events Director

Stanley’s Northeast Bar Room has been a gathering place in NE Minneapolis for years. It is known for good food, great ambiance and location. We talked to Chastity Sorenson, Marketing and Events Director, about all these things. Stanley’s is also facing the end of its operations if the State acquires the building as part of the proposed 2027 University Avenue Construction Project – please see message below pulled from their Facebook page and send in your comments: 

We have some major news to share, and we need YOUR voice in this conversation to Save Stanley's NE! The state of Minnesota is considering acquiring our building as part of the proposed 2027 University Avenue Construction Project, which would mean Stanley's Northeast Bar Room would not exist after 2027.

Stanley's is more than just a restaurant - it's a vital part of this neighborhood, a place where memories are made and relationships are built.

Stanley's would not only end its operations, but it would also take away a cherished piece of the local identity.

We are strongly advocating for alternative options that would preserve Stanley's Northeast Bar Room and the unique character of our area, and we need your help!

How can you help?

Share your feedback and let the Minnesota Department of Transportation know how important Stanley's is to you and our community. Use the links below to submit your thoughts and make sure your voice is heard: Submit your feedback here: University Ave. NE in Minneapolis project - MnDOT

Q:  Please tell us the history of Stanley's Northeast Bar Room.

A:  Stanley’s, named after owners Steve and David Benowitz’s father-in-law and grandfather, opened in October 2010 after an extensive remodel of the iconic dive bar, Stasiu’s. Over the years, it has evolved through management changes, decor updates, and even the addition - and eventual closing - of a swanky upstairs speakeasy, Al’s Place. Through it all, Stanley’s has remained a beloved Northeast staple.

Q:  In an article from ten years ago, the Twin Cities Eater referred to the decor at Stanley's as "Cheers Chic." How would you describe the ambiance at Stanley's today?

A:  Stanley’s has come a long way in its 14 years, growing into a true neighborhood staple with a welcoming, come-as-you-are vibe - much like Cheers. Over the years, we’ve expanded the kitchen and added a year-round pergola with a TV, enhancing the experience for our guests while staying true to our community feel.

Above, the Harvest Salmon Bowl. Below, Brioche Wild Berry French Toast.

Q:  Explore MN described the menu at Stanley's as "unique and regional food, beer and cocktails." Council Member Michael Rainville told me that you could always rely on Stanley’s for excellent food – he recommended the hamburgers and chicken sandwiches. Please tell us more about your menu - customer favorites, items you wish more people would try, and specials.

A:  Stanley’s menu is all about elevated bar food with a fun, approachable twist. Our famous Reuben sandwich and hand-dipped cheese curds are customer favorites, and we take pride in offering 32 beers on tap along with a thoughtfully crafted cocktail list - featuring our signature Craft & Crew Old Fashioned. Plus, we serve a delicious weekend brunch, making Stanley’s a go-to spot any time of day.  

Here are some specials:

Wednesday Specials! Boneless Wings $10, $4 tall boys, $6 house wine, $6 slushies

Happy Hour! Monday-Friday 2p-5p $1 off tap beer, $5 rail cocktails, $4 Coors Light, $7 house margaritas, $7 Prairie Vodka mule, $7 house wine. $7 pretzel sticks & quesadilla, $8 buffalo cauliflower & boneless wings, $9 cheese curds & nachos

Thursday Specials! $17 French Dip served with chips, $4 Bent Paddle Pints, $6 Happy Thursdays

Another Thursday Special: 55418 Zip Code Special - $5 off Double Royale & Tacos, $10 Beer & a Bump. 8p-10p

Saturday Special: Bottomless Mimosas w/entree purchase - $12 9a-11a

Sunday Specials! Service Industry Night - $10 Beer & a Bump 7p-Close

Monday Specials! $5 Off All Burgers w/purchase of a beverage and $2 off Minnesota Taps

More Monday Specials! Service Industry Night - $10 Beer & a Bump 7p-Close

Tuesday Specials! Taco Tuesday - $5 off of all Tacos w/purchase of a beverage, $5 Modelo bottles, $5 house margaritas

Q:  What is the pooch menu and is it offered year-round?

A:  Our three-course dog menu is available year-round on our Pawtio®, featuring treats like Von Hansen’s frozen bones and pig ears and pup-friendly entrées like our Muttloaf, Pup Burger, and K9 Chicken. 

Q:  Does Stanley's participate in NE Minneapolis community events?

A:  Over the years, Stanley’s has been an active part of the community, participating in events like Art-A-Whirl, the NE Parade, Autumn Brew Review, the Holiday Train, and Pedal Pub Races. We're excited to deepen our involvement even further in 2025.

Q:  How do we stay up to date with Stanley's news and schedule?

A:  You can stay up to date with Stanley’s by following our Instagram and Facebook

Wednesday
Apr232025

Meet a Mia’s Art in Bloom Pedestal Floral Artist, Amy Kubas

Article and photos by Becky Fillinger

Mia’s annual Art in Bloom is held this year April 24-27. Art in Bloom: Fiesta de Flores is a blockbuster, brief, can’t miss event! Free tours are offered on all days of the exhibit, no registration required. You’ll see 160 floral artists’ works alongside the museum pieces that inspired them. We talked to Amy Kubas about her experience as a pedestal artist selected to participate this year. It’s a fleeting experience – make plans now for the next 4 days! Here are the hours Mia is open during Art in Bloom:

  • Thursday, April 24: 10am-9pm
  • Friday, April 25: 10am–5pm
  • Saturday, April 26: 10am–5pm
  • Sunday, April 27: 10am–5pm

Q: How were you notified that you were selected for Art in Bloom: Fiesta de Flores?

A: Art in Bloom is an entirely voluntary event open to any and everyone! Mia's Art in Bloom event is one of the only museums to accept volunteers without stringent professional floral prerequisites - allowing for volunteers of all ages and experience backgrounds. Because participation has grown in popularity, volunteers are selected via a lottery system to provide a fair chance for all to participate. This year alone, there were over 200 registrants, but only 160 available slots for participation. Receiving notification that you’ve been accepted into Art in Bloom as a Pedestal Floral Artist always feels like an exciting stroke of luck motivated by a whole lot of passion!


Q: Did you have an artwork in mind during the application process?

A: The selection process for artwork is also executed via a lottery process. Mia curators select a vast array of artworks for volunteers to take inspiration - ranging from 2-Dimensional to 3-Dimensional artwork as well as spanning ancient to contemporary pieces. Since volunteers are assigned a lottery number, they are also asked to select and rank their top choices of artworks from the curators’ selection. As luck would have it, this year I was granted my first-rank selection of art, although there have been years where I’ve received my 15th preference which inspires a little more creative and critical thinking when seeking to find inspiration.  My assigned selection is Egret in Rain (1928) by Japanese artist Ohara Shōson. The egret is symbolic of resilience, purity, personality and harmony. I used white anthuriums, which have a pristine appearance – they are symbolic of purity and innocence – I felt the white anthurium flower matched well with the egret.  The sgraffito etching on the ceramic pot echoed the woodblock print’s background.  

Q: How do you approach interpreting museum pieces into floral design?

A: Personally, my approach tends to focus on colors and texture within a museum artwork. When working with 2-Dimensional artwork, it’s always inspiring to consider ways in which you can bring images to life through texture and shape - mimicking feathers or lace in the form of petals or matching expressive brush - strokes with different leaves and greenery, even focusing on highlighting a particular detail within the artwork by a specific choice of vase.

Q: What does participating in Art in Bloom mean to you as a floral artist?

A: Since I am not a professional or trained floral artist, Art in Bloom allows me to explore creative opportunities and express ideas to the public in inspiring ways. Working with a new and living medium always presents a unique experience for both the Pedestal Floral Artists and the visitors to the museum.

Tuesday
Apr222025

Doors Open Minneapolis Returns May 17 and 18

Reminder - Check listings for individual property times!

70+ Minneapolis venues will be part of this years Doors Open Minneapolis, happening May 17 and 18, 10am–5pm each day. Building owners, caretakers and volunteers will be on hand to share information on the buildings and spaces. The event is produced by the historic preservation nonprofit Rethos. Doors Open Facebook page.

In this video, Mayor Frey gives us a sneak peek of the newly renovated City Hall, which is one of the properties featured during the Doors Open Minneapolis weekend. Here are the participating venues, listed in alphabetical order. From the Hennepin Healthcare Teddy Bear Clinic to Minneapolis Rowing Club - there's something of interest for everyone and every age.

Double up on culture - Historic A-Mill Artist Lofts will participate in both Doors Open and Art-A-Whirl!

Art-A-Whirl is happening May 16-18. A-Mill Artist Lofts, a National Historic Landmark located at 315 Main Street NE near the Stone Arch Bridge and Mississippi River, will be open Saturday and Sunday, May 17 and 18, 10am–5pm. Visitors are invited to enjoy festivities with vendors, food trucks, music and more. Formally the Pillsbury Flour Mill built in 1881, this preserved historic site has been renovated into residences with working artists in mind. Only open to the public once or twice a year, visitors will observe the original foundation walls of the Historic Pillsbury Mill, view down through the glass floor into the 60 foot deep turbine pits, and descend again to view the Historic limestone tunnel which travails 700 feet underneath Main Street toward its inlet across from Aster Café. The rooftop will also be open, offering a spectacular view of downtown Minneapolis.

Saturday
Apr192025

Small Business Spotlight: The Rabbit Hole 

Article by Becky Fillinger, photos provided

A Discussion with Co-owner Joe Berg

Are you looking for a local high-energy sports bar with a fabulous comfort food menu, great cocktails and fun weekend entertainment? Look no further than the North Loop’s great new addition, The Rabbit Hole at 411 N Washington Avenue. There’s much to love about our new local hangout – 42 big screen TVs, bingo with a DJ, so many fun beverages, delicious food and a management team that’s committed to the area and to the success of their concept. I spoke to co-owner Joe Berg about the vision for The Rabbit Hole and all the fun, delicious and amazing things happening there. I personally can’t wait for warmer weather to visit the multi-tiered patio. 

Q:  How did you and your partners come to open The Rabbit Hole?

A:  All of the partners involved in The Rabbit Hole (me, Thomas Pivec, Jay Ellinger, Craig Dauffenbach and Deepak Nath) have a long history in the hospitality industry of Minneapolis and most are lifelong residents of the area as well - so we all have a vested interest in the success of the North Loop neighborhood. As a group, we are always on the lookout for opportunities to continue to improve our neighborhood. The Rabbit Hole was conceived over a glass of wine (which most of us don’t really drink, ha!) with the previous owner of the space, Axe Bridge Winery. The Axe Bridge ownership group presented us with an opportunity to allow them to focus on growing their winery in the western suburbs and allowed us to expand our hospitality footprint. It was truly a win-win situation!

Left to right - Joe Berg, Jay Ellinger, Deepak Nath and Thomas Pivec

Q:  Can you elaborate on the decision to combine a sports bar atmosphere with elevated dining and entertainment?

A:  When deciding what concept to open within the space, it was the culmination of all of our experiences in travel, operating other hospitality brands, and creating a space that encompasses everything we all would have wanted in a sports bar, restaurant, and entertainment venue. Creating an environment that was welcoming to anyone who entered led our direction and choices. From the wine drinker, the foodie, the avid sports viewer, and many more, we wanted this to feel like an extension of the neighborhood and our experiences

Q:  The Rabbit Hole features unique design elements like custom rabbit-themed wallpaper and indoor turf and wonderfully comfortable seating areas. What was the inspiration behind these choices?

A:  The short answer to this question is experience. Between myself and my partners, we possess over a century of experience in the hospitality industry. Of course, we can't forget about our amazing architect and designer who weighed in heavily on what we did. The Rabbit Hole was designed by EK Interiors, with architecture by Little Box, Inc. - we couldn’t be happier with the communal spaces and loungey booths, and room for up to 700 guests. There is also a multi-tiered patio, which will be an extension of the interior in many ways.

411 Smash Burger

Q:  Chef Thomas Pivec has crafted a menu that elevates traditional bar food. What are some standout dishes guests can look forward to?

A:  Some of the dishes that Chef Thomas created that have been the fan favorites so far are our 411 Smash Burger, Smoked Chicken Wings, The BIG Stick (this is a 10-inch-long mozzarella stick) and our Bucket O' Chicken, to name a few. When your readers visit, there may be even more fan favorites we can point out.  

Q:  The cocktail menu includes hidden options accessible via QR codes. What inspired this interactive approach to beverage service?

A:  This was just a fun and creative (and modern) way to showcase the creativity of our mixology team and allow the customers to have some fun exploring the space for the hidden QR codes to join us in the experience!  

Q:  Beyond sports viewing, what types of live entertainment and events can patrons expect at The Rabbit Hole? Here’s my wish list: bingo, DJs, live bands, drag shows!

A:  We currently have live music scheduled every Friday and Saturday night. That live music may be either a cover band or one of our four resident DJ's. We have a pull-tab booth and e-tabs operated by our chosen non-profit, Firefighters for Healing. On Tuesday nights, we also host a fun Trivia Night beginning at 7:30pm and Saturday afternoons we have our popular weekly “Party Bingo” with our DJ’s starting at noon. We are planning to layer in other activations as we grow more comfortable with our operations.

Q:  How do you plan to engage with the North Loop and Mill District communities and make The Rabbit Hole a neighborhood staple?

A:  It was important that we invested in understanding what would mesh well with the neighborhood and how we could create a place where the community could gather, as community building was a pillar for us in all aspects of our design and operations. We will also continue to listen to the community to build out experiences that bring value to the neighborhood.

Q:  Opening a venue of this scale involves various challenges. What were some significant hurdles you faced, and how did you overcome them?

A:  Some of our biggest challenges were opening a business that offered live entertainment until 2am in a residential area. Being that we all live in or close to the North Loop it was important to us to be good neighbors and bring something to the area that would bring value and not a nuisance. We worked with the City of Minneapolis, our local City Council members and the North Loop Planning and Zoning Committee to ensure we would be a place local residents would be proud to have in their neighborhood. 

Q:  Thank you so much for being a good neighbor! With operating hours extending until 2am, how do you ensure a consistent and high-quality experience for guests throughout the day and night?

A:  Operating from 11am-2am is always a challenge no matter what business you're in. That's lots of staff and lots of customers coming through the doors on any given day. We trust our amazing staff and leadership team to ensure we always provide the best service and experience. At the end of the day, you can't operate a business without a great staff and strong support from the community. Thankfully, we've had both thus far.

Q:  How may we stay current on your news and events? 

A:  For our most up-to-date news and happenings, please visit our website therabbitholemn.com, InstagramFacebook and TikTok (@rabbitholempls)!

Thursday
Apr172025

Street Sweeping Begins April 22

Public Works crews will start the City’s comprehensive street sweeping program April 22 to clear away what accumulated in the streets over the winter. Drivers should watch for hot pink temporary “No Parking” signs to avoid a ticket and tow.

For approximately four weeks, sweeping crews will take care of more than 1,000 miles of city streets. To make sure the crews can do the most complete job possible, temporary “No Parking” signs will be posted at least 24 hours in advance to make sure streets are clear of parked vehicles. Drivers need to follow street sweeping parking rules or they may have their cars ticketed and towed to the Minneapolis Impound Lot.

Find your street on the schedule

You can see when your street is scheduled to be swept by visiting the interactive street sweeping mapLearn more about street sweeping.

Thursday
Apr172025

Art at The Bridgewater Announces Exhibit 29: People + Places, Opening Reception April 24

Meet the Artists Reception

Enjoy Wine & Appetizers!

Thursday, April 24, 6:00pm – 8:00pm

Bridgewater Community Room, 215 10th Ave S

Art at The Bridgewater invites Mill District neighbors to the opening reception of their newest exhibit, People + Places.
.
The Artists
Kristin Bickal | Katherine Boyce | Francene Christianson | Suhaila Ihsanullah Jane Meyer | Jodi Reeb | Mary Catherine Solberg | Mike Welton | Russ White | Judith Yourman
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Generously sponsored by Aaron Brown, Coldwell Banker Realty
.

Coldwell Banker Realty agent Aaron Brown, the sponsor of “People + Places,” expertly manages every detail of his buyers’ and sellers’ property needs and leads them to success.

Hospitable and conscientious, he puts the best interests of his customers first. Aaron is fully committed to providing his clients with an exceptional level of service while conducting business in the most ethical, professional manner possible.

Appetizers are provided by Clay Oven, a mouthwatering restaurant in the Mill District, which takes you on a culinary journey through the flavors of India and the ancient art of clay oven cooking.

For more information, contact bnfacommittee@gmail.com