October 24, 2015, Saturday - Mill City Farmers Market

Time: 9:00am - 1:00pm

Location: 704 South 2nd Street

Today at Mill City Farmers Market: Stock up for Winter!

Produce Planner:
Apples (Haralson, Honeycrisp, Sweet 16, Chestnut crabs, Keepsake, Regent, Honey Gold, & more), beets, bell peppers, broccoli, Brussels sprouts, cabbage, carrots, cauliflower, celeriac, chives, cilantro, cippollini onions, cucumbers, dill, eggplant, fennel, garlic, ginger, grapes, green beans, ground cherries, heirloom dried beans, huckleberries, kale, leeks, lemongrass, mushrooms, oregano, pac choi, parsley, parsnips, peanuts, potatoes, pumpkins, radicchio, radishes, romanesco, rutabagas, sage, salad mix, scallions, shallots, shiitake, shiso, spinach, squash (delicata, acorn, butternut, carnival, kabocha, spaghetti), Swiss chard, tarragon, thyme, tomatillos, turnips, watercress, zucchini, and much more!

Live Music, 11 AM - 1 PM:
MCFM welcomes back local sensation The Eddies this week!

Book Signing with Beth Dooley in the Kitchen Demo, 9:30 - 11:30 AM:
Market Chef Heather Hartman will be joined by Beth Dooley this Saturday! The duo will be preparing two delicious recipes from The Birchwood Cafe Cookbook and you can even get a signed copy by contributor Beth Dooley.

Make sure to stop by and wish Heather well as this will be her last season as Market Chef. We will miss her greatly after 7 wonderful  seasons with her in our Mill City Cooks kitchen. Please wish her luck in her new endeavor as owner and chef of Farm to Fork, a personal chef service.

Sponsor Booth, all day:
The Rose by Aeon is one of the healthiest, greenest places to live in the Twin Cities. Stop by their booth to learn more about this sustainable, state-of-the-art building, just blocks from downtown Minneapolis!

Community Booth, all day, Minneapolis Bike Coalition:
Learn more about this collaborative campaign of community partners, businesses and individuals advocating for 30 new miles of protected bikeways by 2020.

Power of Produce, all day:
Kids ages 5-12 get a free $5 voucher at all October markets to be spent on a fruit or veggie of their choosing just for trying a raw veggie! Stop by the PoP Booth for more information.

Art Market, all day:
Head to the back of the train shed where you'll find 4 talented local artists. This week, stop and see the unique works of Stirsby, Barnswallow Garden, Matthew Krousey Ceramics, and Redcruiser.