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November 1, 2018, Thursday - Asian Knife Skills at Cooks of Crocus Hill

Time: 6 PM – 8 PM

Location: Cooks of Crocus Hill, 208 N 1st

Asian Knife Skills 

Asian knives may do the same things as their Western counterparts, they cut. But how they cut, how they're made and how you use them with various ingredients and foods is a whole other matter. If you're a blade aficionado or would just like to learn more about Asian cutlery, join us in Minneapolis for the first and last word in quality Japanese knives: Shun.

Menu: Vegetable Sampler with Spicy Umami Mayo.