May 30, 2015, Saturday - Mill City Farmers Market

Time: 8:00am - 1:00pm

Location: 704 South 2nd Street

Today at Mill City Farmers Market:

Produce Planner:
Arugula, asparagus, beets, baby bok choi, carrots, chickweed, chives, cilantro, green garlic, kale, lambs quarter, lettuce (little gem, red butter, & romaine varieties), mache, mesclun mix, morels, mushrooms, mustard greens, nettles, oregano, pac choi, parsley, parsnips, radishes, ramps, rhubarb, salad mix, salad turnips, snow peas, sorrel, spinach, spring onions, Swiss chard, tarragon, thyme, watercress, lots of organic plant starts, and much more!

Mill City Cooks, 10 am:
Featuring Market Chef Jenny Breen, who will be making a special rhubarb dish: Savory Rhubarb Chicken and White Beans.

Live Music, 11 am - 1 pm:
MCFM welcomes back Potluck and the Hot Dishes, an energetic Twin Cities band delivering a blend of urban-folk, pop, and alt-country with soaring three-part harmonies!

Community Booth, all day:
Stop and say hello to Hennepin County Master Recycler/Composter Dan Hansen and learn about the difference between vermiculture and vermicomposting!

Art Market, all day:
Featuring Ink Orchard, Fringe & Fettle, Larissa Loden, and Woodsport.

Become an MCFM Member!

Here are just a few of the specials available May 30:

Bliss Granola: $1 off any granola or muesli;
Braucher's Sunshine Harvest Farm: $1 off a dozen eggs!
Loon Organics: $1 off any $10 purchase;
Prairie Hollow Farm: $2 off a pound of salad greens;
Sonny's Ice Cream:  $2 off a pint container!
Zula Juice: 10% off all juices and cleanses!
  
Construction Updates
Driving to the Market? Just a heads up that South 2nd street between Chicago and Park will be closed for the next 1-2 weeks. Chicago and Park streets will still be open, as well as the parking garage and surface lot across the street from the Museum,  but there will be no thru traffic on 2nd Street between Chicago and Park.

Check out Centerpoint Energy's Construction Updates to plan your route accordingly.