Kim Eslinger
Editor
612-321-8040
kim@millcitymedia.org

Brianna Ojard
Associate Editor

David Tinjum
Publisher
612-321-8020
dave@millcitymedia.org

Claudia Kittock
Columnist / Non-Profits
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Becky Fillinger
Small Business Reporter
Producer / Milling About
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Michael Rainville Jr.
History Columnist
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Doug Verdier
River Matters

Mill City Times is a not-for-profit community service. We do not sell advertising on this site.

Community Partners

Thanks to our community partners, whose support makes Mill City Times possible:

MILL CITY FARMERS MARKET

With over 100 local farmers, food makers and artists, MCFM strives to build a local, sustainable and organic food economy in a vibrant, educational marketplace.

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HENNEPIN HISTORY MUSEUM

Hennepin History Museum is your history, your museum. We preserve and share the diverse stories of Hennepin County, MN. Come visit!

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MEET MINNEAPOLIS

Maximizing the visitor experience of Minneapolis for the economic benefit of our community, making Minneapolis the destination of choice among travelers.

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MSP FILM SOCIETY

Promoting the art of film as a medium that fosters cross-cultural understanding, education, entertainment, and exploration.

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GREAT RIVER COALITION

Enhancing the Minneapolis riverfront environment—for people and pollinators.

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Saturday
May122018

May 12, 2018, Saturday - Mill City Farmers Market

Time: 8:00am - 1:00pm

Location: 704 South 2nd Street

Today at Mill City Farmers Market:

Celebrate Mother's Day Weekend at the Market! Mill City Farmers Market’s Saturday Market is Minneapolis' trusted source for local, sustainable and organic groceries, bringing fresh food, cooking education and live entertainment to one beautiful place. Join over 60 local farmers, food makers and artisans – rain or shine – this Saturday for a unique outdoor shopping experience.

Produce planner: Arugula, asparagus, bedding plants (herbs, flowers & vegetables), beets, bok choy, dried beans, lettuce, kale, microgreens, nettles, radishes, ramps, rhubarb, onions, parsnips, potatoes, spinach, sweet potatoes, Swiss chard, turnips (hakurei, salad) & watercress.