March 5, 2015, Thursday - Mill City Farmers Market Pop-Up Market at Capella Tower Atrium

Thursday, March 5 - 11:00a-2:00p in the Capella Tower Atrium

On Thursday, March 5, the Mill City Farmers Market moves to downtown Minneapolis’ Capella Tower(225 S. 6th Street) for a one-of-a-kind pop-up market with over 20 of its fabulous vendors in a vibrant lunchtime marketplace full of quality, locally produced, homegrown products. From 11:00am-2:00pm, visitors can choose from an assortment of artisanal products and take-home groceries, including farmstead cheese, dry-cured meats, pickled veggies, a selection of vegan “meats” and cheeses, kitchen utensils, and more!

Click here for more info.
 

Participating Vendors:

Ames Farm – Single-source honey, beeswax candles
Aprilierre – Jewelry
Barkley’s Bistro – All natural, gluten-free puppy treats
Birchberry Native Arts and Food -  Wild rice, maple syrup, soup and pancake mixes, handmade crafts
Buffalo by Bike - 100% grass fed bison meat
Crookedwood – Handcrafted wooden cooking utensils
Down In The Valley Bakehouse – Gluten-free baked goods
Heath Glen Farm – Artisanal fruit preserves
Kiss My Cabbage – Lacto-fermented sauerkraut and kimchi
Jeanne Beatrice – Handwoven market bags and baskets
Martha’s Joy – Pickled vegetables
Red Table Meat Co. – Dry-cured pork products
Salty Tart – Fresh breads + pastries
Sassy Knitwear – Up-cycled clothing and accessories
Singing Hills Goat Dairy - Farmstead goat milk cheese
Star Prairie Trout Farm – Fresh + smoked farm-raised trout, salmon and walleye
St. Croix Chocolate Co. – Artisan chocolates
The Abbey Alpacas – Alpaca knits and fibers
The Herbivorous Butcher – All vegan “meats” and cheeses
Zula Juice – 100% organic cold-pressed juices and cleanses