February 19, 2011, Saturday - Scandinavian Classic Baking with Pat Sinclair at Mill City Museum

Location: Mill City Museum, 704 South Second Street

Times: Noon and 1:30pm

Join award-winning cookbook author Pat Sinclair as she celebrates the publication of her latest book, "Scandinavian Classic Baking," with demonstrations in the Baking Lab.

The book, organized by type of dish, includes information about each of the Scandinavian countries along with anecdotes and notes about traditions, holidays, and baking tips and tricks. Featuring photographs from around the region and information on where to find the equipment for specialty baking endeavors, this cookbook invites bakers of all levels to experience Northern Europe’s best coffee breads, cakes, cookies, tarts and traditions. After each demonstration, copies of Sinclair's book will be available for purchase, and she will be available to sign copies in the gift shop from 3 to 5 pm.

Fee: Programs included with museum admission of $10 adults, $8 seniors and college students, $5 children ages 6-17; free for MHS members.