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Jenny Heck
Mill City Cooks
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Farmers Market Archive

Shopping Basket fromand no additives and fillers the July 2 Mill City Farmers Market

New in the basket this week:  Cheese Curds from The Lone Grazer, tomatoes from Jeff Nistler, raspberries from Mhonpaj's Garden, garlic from Nor Yeng Chang Garden, BLT tomato sauce from Abrothecary (that's bacon, leeks and tomato), pistachios from the Wedge Co-op Pop-up Market, pattypan squash from Loon Organics, Tomato Mozzarella focaccia from Heritage Breads and multi-colored carrots from WEI.

July 2, 2016 Mill City Farmers Market

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