Kim Eslinger

Brianna Ojard
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Merle Minda
Small Business Columnist
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Michael Rainville Jr.
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Ryan Ojard
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Jenny Heck
Mill City Cooks
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Farmers Market Archive

Shopping Basket from the September 3 Mill City Farmers Market

What's better than grilled beets? Grilled beets with shallots and garlic! The Extra Long Rustic Egg Spaghetti we had last week from Dumpling & Strand was so fantastic we're having it again this week.  Here's a yummy snack - Lone Grazer Creamery Cheese Curds (softened in the microwave for about 20 seconds) with Sungold Tomatoes.  Oh yeah, the Honeycrisp apples are in - thank you, Ames Farm!

September 3, 2016 Mill City Farmers Market

« Mill City Cooks - Broccoli Slaw with Citris Dressing and Apricot Chicken Salad | Main | Meet Your Veggies at the Mill City Farmers Market: Swiss Chard and Cilantro with Ginger Dressing »