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Mill City Cooks
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Farmers Market Archive

Get to Know You Betcha! Kimchi - New at the 2017 Mill City Farmers Market

May 6, 2017 Mill City Farmers Market

Joe Silberschmidt and Iman Mefleh of You Betcha! Kimchi will tempt you with three degrees of kimchi: Uff Da! (loaded with Thai chilies), A Bit Nippy (a little spice - a little nice), and Minnesota Nice (the mildest of the three, but by no means dull). Check out the website for ideas on using kimchi, along with a few recipes.

June 3, 2017 Mill City Farmers Market

What began in a small south Minneapolis apartment kitchen in 2013 grew into a partnership with Minnesota and Wisconsin organic farms, and now their hand-made kimchi is produced at The Good Acre shared commercial kitchen and processing center.

June 3, 2017 Mill City Farmers Market

May 6, 2017 Mill City Farmers Market

Properly refrigerated, this kimchi will last for at least one year in the fridge.

June 3, 2017 Mill City Farmers Market

I'm a re-use/recycle girl, and I love it when vendors will take back their glass jars. :)

June 3, 2017 Mill City Farmers Market

Joe will be back at the July 1 Market, as well as a special July 18 evening MCFM at The Commons and additional Saturdays later in the season. You Betcha! Kimchi is also carried at The Wedge Co-op, Seward’s Franklin Street Co-op, all Lakewinds Food Co-ops, Eastside Co-op, Linden Hills Co-op, The Herbivorous Butcher, Harvest Moon Co-op, River Market Co-op, CityFoodStudio, Coalition Restaurants, Butter Bakery Cafe and a few other farmers markets.

June 3, 2017 Mill City Farmers Market

Check out this Journal article by Jenny Heck, Marketing and Events Manager for the Mill City Farmers Market, featuring You Betcha! Kimchi.

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